LATEST NEWS


Nettlebed Creamery - Virtual Cheese Awards Supreme Champion 2024! 16th May 2024

The Virtual Cheese Awards were founded in 2020 to help support and celebrate British cheesemakers struggling during the Covid-19 pandemic. The Awards have grown steadily in the last four years.

Many of the cheeses entered in the Virtual Cheese Awards are SALSA members, and we are delighted that this...


Approved! 14th May 2024

Find a Safe and Local Supplier in our free online directory 

This week the following small food producers gained or retained their SALSA Certificate:

 


New Date Added! Food Labelling Workshop 23rd January 2024

Are your labels legal? - New Date!

Join our one-day workshop designed specifically for Technical and Quality Managers who want to enhance their skills and confidence in creating and authorising food labels. Participants will gain valuable knowledge on the latest legislation and...


SALSA Training 2024 17th January 2024

SALSA Training gives delegates specific and industry-recognised skills to be successful in their food and drink businesses.

Our courses are written and delivered by SALSA trainers who all are industry experts and registered on the


National Food & Drink Summit 2024 16th January 2024

We are excited to take part in the 2024 National Food Summit hosted by DEFRA.  This exciting event empowers small and medium-sized food and drink businesses across England to grow through networking, masterclasses, and pitching opportunities.

If you have a small or medium food or drink business...


New Course! Allergen Management 'Principles & Practice' 8th January 2024

Are You Up to Date with Allergen Management? 

Our NEW ‘Allergen Management - Principles & Practice' course delivers all you need to know about operating safe and effective allergen management systems within your business.  

This...


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