SALSA - The Spicery

FAQ Contact Us

About Us Directory Membership Services SALSA Learning News & Events

Directory
Services
- Training
  HACCP
- Allergen Management
- Food Microbiology
- Food Labelling
- Traceability, Crisis and Recall
- Pest Management
- Resources
  No & Low Alcohol Beer Guidance
- White Paper
- Webinars
- Routes to Retail Guide
- Make It! Videos
- Latest News SALSA Stars
Join Us
FAQ
Contact Us

SALSA Food & Drink Production

A robust food safety standard for small food and drink producers, operating from a commercial kitchen.

SALSA Brokers, Storage & Distribution

A comprehensive Standard for small businesses that place products on the market they have procured or taken title to but have not manufactured.

SALSA plus Beer

In association with Cask Marque, the Standard offers small breweries food safety certification tailored to the scale and systems of their operation.

SALSA plus Cheese

A tailored food safety standard for small cheesemakers, including specific modules written by the Specialist Cheesemakers Association.

SALSA Package Extra!

The Extra! includes all the benefits of an Audit Membership plus one day's mentoring with a SALSA mentor. Ideal for businesses who need extra support before their Audit. The day is usually dedicated to a gap analysis, but may also be used to support areas such as audit preparation or HACCP.