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SALSA Food & Drink Production

A robust food safety standard for small food and drink producers, operating from a commercial kitchen.

SALSA Brokers, Storage & Distribution

A comprehensive Standard for small businesses that place products on the market they have procured or taken title to but have not manufactured.

SALSA plus Beer

In association with Cask Marque, the Standard offers small breweries food safety certification tailored to the scale and systems of their operation.

SALSA plus Cheese

A tailored food safety standard for small cheesemakers, including specific modules written by the Specialist Cheesemakers Association.

SALSA Package Extra!

The Extra! includes all the benefits of an Audit Membership plus one day's mentoring with a SALSA mentor. Ideal for businesses who need extra support before their Audit. The day is usually dedicated to a gap analysis, but may also be used to support areas such as audit preparation or HACCP.
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Kirks Bakery

19-20 Argylle Business Centre, North Howard Street, Belfast, BT13 2AU

kirksbakery@btconnect.com

02890322307

Description

Bakery making ready to eat bread and cakes and pastry

Products
Pancakes Pastries Fruit Loaves Scones Fruit Pies Traybakes Large Cakes Small Cakes Celebration Cakes White Bread Brown Bread Seeded Bread Bread Rolls

Kirks Bakery is not currently approved by SALSA.

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