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SALSA Food & Drink Production

A robust food safety standard for small food and drink producers, operating from a commercial kitchen.

SALSA Brokers, Storage & Distribution

A comprehensive Standard for small businesses that place products on the market they have procured or taken title to but have not manufactured.

SALSA plus Beer

In association with Cask Marque, the Standard offers small breweries food safety certification tailored to the scale and systems of their operation.

SALSA plus Cheese

A tailored food safety standard for small cheesemakers, including specific modules written by the Specialist Cheesemakers Association.

SALSA Package Extra!

The Extra! includes all the benefits of an Audit Membership plus one day's mentoring with a SALSA mentor. Ideal for businesses who need extra support before their Audit. The day is usually dedicated to a gap analysis, but may also be used to support areas such as audit preparation or HACCP.
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SALSA Approved

Snugburys Ice Cream

Park Farm, Chester Road, Hurleston, Nantwich, CW5 6BU

icecream@snugburys.co.uk

01270624830

www.snugburys.co.uk

Description

The manufacture, packaging and dispatching of ice cream and sorbets. The process involves- Batch Pasteurisation, cooling, freezing down from liquid state, packing and hardening, freezer coldstorage.

Products
Ice Cream

SALSA Approved

Snugburys Ice Cream
has been approved by SALSA.

Standard
SALSA Food & Drink Production

Expiry Date
10 March 2027

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