- ABOUT SALSA
- WHO NEEDS SALSA
- THE SALSA STANDARD
- SALSA PLUS
- SALSA SUPPORTERS
- SALSA SUCCESSES
THE SALSA STANDARD
The SALSA standard was written by experienced food safety experts to reflect both the legal requirements of producers and the enhanced expectations of 'best practice' of professional food buyers. Approval certification is only granted to suppliers who are able to demonstrate to a SALSA auditor that they are able to produce safe and legal food and are committed to continually meeting the requirements of the SALSA standard.
Download the following documents to learn more about the SALSA standard and prepare you for your SALSA audit.
SALSA Audit Standard Issue 4
Summary of Changes Issue 3-4
SALSA plus Beer Audit Standard Issue 2
SALSA plus Beer Summary of Changes Issue 1-2
SALSA plus Cheese Audit Standard Issue 4
Glossary of Terms for Issue 4