SUPPLIERS
Find out how SALSA can launch your local food business into a much wider marketplace.
  SUPPLIERS' NEWS  
Gluten Free Bakehouse fly the SALSA flag for Jersey

Gluten Free Bakehouse, a bakery specialising in local-made, gluten-free foods based in Jersey...

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BUYERS
Find the suppliers you are searching for to meet your local and regional sourcing targets safely.
  BUYERS' NEWS  
Continued support from Red Tractor

The Red Tractor Scheme has confirmed continued acceptance and recognition of SALSA approval as...

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HACCP Courses
An understanding of HACCP is essential to produce safe and local food products and gain SALSA certification.

A full day interactive course aimed at supervisors and those responsible for the development of application of HACCP in their business.  Delegates are continuously assessed and a multiple choice test is undertaken.  Successful delegates will gain a nationally recognised food industry qualification accredited by the IFST.
  LATEST NEWS  
Horse Meat Investigation

Make sure you are up to date with the developments in the horse meat investigation.  The...

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